From the study of interactions in restaurant-schools to vocational training engineering in the field of catering and hospitality management - Archive ouverte HAL Accéder directement au contenu
Communication Dans Un Congrès Année : 2018

From the study of interactions in restaurant-schools to vocational training engineering in the field of catering and hospitality management

Domaines

Education
Fichier non déposé

Dates et versions

hal-02503686 , version 1 (10-03-2020)

Identifiants

  • HAL Id : hal-02503686 , version 1

Citer

Céline Alcade. From the study of interactions in restaurant-schools to vocational training engineering in the field of catering and hospitality management. Congrès international EARLI SIG 14 “Interaction, Learning and Professional Development”, Université de Genève, Sep 2018, Genève, Switzerland. ⟨hal-02503686⟩
24 Consultations
0 Téléchargements

Partager

Gmail Facebook X LinkedIn More