Quantitative risk assessment for <i>Escherichia coli</i> O157:H7 in frozen ground beef patties consumed by young children in French households - Archive ouverte HAL Access content directly
Journal Articles International Journal of Food Microbiology Year : 2008

Quantitative risk assessment for Escherichia coli O157:H7 in frozen ground beef patties consumed by young children in French households

M. Cornu
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hal-00428213 , version 1 (28-10-2009)

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  • HAL Id : hal-00428213 , version 1

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Marie Laure Delignette-Muller, M. Cornu. Quantitative risk assessment for Escherichia coli O157:H7 in frozen ground beef patties consumed by young children in French households. International Journal of Food Microbiology, 2008, 128, pp.77-84. ⟨hal-00428213⟩
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