Understanding the structure-activity relationship of lacticaseicin 30, a class II bacteriocin produced by Lacticaseibacillus paracasei CNCM I-5369 with inhibitory against Gram-negative bacilli
Désiré Madi-Moussa
(1, 2)
,
Barbara Deracinois
(1)
,
Radja Teiar
(1, 2)
,
Yanyan Li
(3)
,
Marius Mihasan
(4)
,
Christophe Flahaut
(5, 1)
,
Sylvie Rebuffat
(3)
,
Djamel Drider
(1, 2)
,
Françoise Coucheney
(1, 2)
1
BioEcoAgro - UMR transfrontalière INRAe - UMRT1158
2 BioEcoAgro - Equipe 8 - Food and Digestive Microbial Ecosystems: Interactions - Dynamics - Application(s)
3 MNHN - Muséum national d'Histoire naturelle
4 UAIC - Alexandru Ioan Cuza University of Iași = Universitatea Alexandru Ioan Cuza din Iași
5 BioEcoAgro - Equipe 7 - Health benefit of protein hydrolysates and agro-food co-products: control of production, characterization and valorisation
2 BioEcoAgro - Equipe 8 - Food and Digestive Microbial Ecosystems: Interactions - Dynamics - Application(s)
3 MNHN - Muséum national d'Histoire naturelle
4 UAIC - Alexandru Ioan Cuza University of Iași = Universitatea Alexandru Ioan Cuza din Iași
5 BioEcoAgro - Equipe 7 - Health benefit of protein hydrolysates and agro-food co-products: control of production, characterization and valorisation
Désiré Madi-Moussa
- Fonction : Auteur
- PersonId : 1195913
- ORCID : 0000-0001-6268-2236
Barbara Deracinois
- Fonction : Auteur
- PersonId : 784152
- ORCID : 0000-0002-0279-2449
Yanyan Li
- Fonction : Auteur
- PersonId : 742786
- IdHAL : yanyan-li
- ORCID : 0000-0002-3156-391X
- IdRef : 198232640
Marius Mihasan
- Fonction : Auteur
- PersonId : 1195914
- ORCID : 0000-0003-4439-4251
Christophe Flahaut
- Fonction : Auteur
- PersonId : 756776
- IdHAL : christophe-flahaut
- ORCID : 0000-0002-2603-962X
- IdRef : 061055832