Investigate the sensitivity of the pearl oyster (Pinctada margaritifera) to environmental conditions in the context of black pearl farming - Archive ouverte HAL Accéder directement au contenu
Communication Dans Un Congrès Année : 2019
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hal-04179274 , version 1 (09-08-2023)

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  • HAL Id : hal-04179274 , version 1

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N. Sangare, A. Lo-Yat, A. Le Moullac, R. Legendre, Yoann Thomas, et al.. Investigate the sensitivity of the pearl oyster (Pinctada margaritifera) to environmental conditions in the context of black pearl farming. 6th International Symposium on DEB theory for metabolic organisation, Apr 2019, Brest, France. ⟨hal-04179274⟩
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