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Article Dans Une Revue Ecological Indicators Année : 2017

Water, land and carbon footprints of sheep and chicken meat produced in Tunisia under different farming systems

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hal-03632825 , version 1 (06-04-2022)

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Ridha Ibidhi, Arjen Hoekstra, P.Winnie Gerbens-Leenes, Hatem Chouchane. Water, land and carbon footprints of sheep and chicken meat produced in Tunisia under different farming systems. Ecological Indicators, 2017, 77, pp.304-313. ⟨10.1016/j.ecolind.2017.02.022⟩. ⟨hal-03632825⟩
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