Chapter 8. Taste as a holisensory experience - Archive ouverte HAL Access content directly
Book Sections Year : 2021
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hal-03423201 , version 1 (09-11-2021)

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Danièle Dubois, Caroline Cance. Chapter 8. Taste as a holisensory experience. Sensory Experiences, 24, John Benjamins Publishing Company, pp.291-331, 2021, Converging Evidence in Language and Communication Research, ⟨10.1075/celcr.24.08dub⟩. ⟨hal-03423201⟩
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