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Article Dans Une Revue (Data Paper) Data in Brief Année : 2019

Dataset on potential environmental impacts of water deprivation and land use for food consumption in France and Tunisia

Résumé

The dataset concerns the environmental impacts of water consumption and land use caused by 1 kg of food item supplied to two Mediterranean countries: France and Tunisia. The dataset takes into account the food items available in France and Tunisia (identified in two national dietary surveys) and their origin. Water consumption and land use surfaces were extracted from existing databases and from national data for animal feed description. Up-to-date available evaluation methods were used to assess the associated impacts. The origin of ingredients was considered to compute impacts on all countries of the world. These data were used in Perignon et al., 2019.[1] [1] M. Perignon, C. Sinfort, J. El Ati, P. Traissac, S. Drogue, N. Darmon, M.-J. Amiot (2019), the Medina Study Group How to meet nutritional recommendations and reduce diet environmental impact in the Mediterranean region? An optimization study to identify more sustainable diets in Tunisia Global Food Security, 23, pp. 227-235, 10.1016/j.gfs.2019.07.006
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hal-02346205 , version 1 (04-11-2019)

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Carole Sinfort, Marlène Perignon, Sophie Drogue, Marie Josèphe Amiot. Dataset on potential environmental impacts of water deprivation and land use for food consumption in France and Tunisia. Data in Brief, 2019, 27, 11 p. ⟨10.1016/j.dib.2019.104661⟩. ⟨hal-02346205⟩
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