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Article Dans Une Revue Economist -London- Economist Newspaper Limited- Année : 2017

Taxing fat and subsiding healthy eating widens inequality [interview]

Résumé

In rich countries, people’s diets are getting worse and they are getting fatter. Hence the increasing popularity of a “fat tax”, to make unhealthy food cost more. Since Hungary led the charge in 2011 with a “chip tax” on fatty and sugary foods, other countries have followed. Britain is to join a long list next year.
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hal-02163362 , version 1 (24-06-2019)

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  • HAL Id : hal-02163362 , version 1

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Laurent Muller, Brown J.. Taxing fat and subsiding healthy eating widens inequality [interview]. Economist -London- Economist Newspaper Limited-, 2017. ⟨hal-02163362⟩
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