Agrofood of the middle, is this a innovative form of sustainable food systems - Archive ouverte HAL
Communication Dans Un Congrès Année : 2018
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hal-02089194 , version 1 (03-04-2019)

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  • HAL Id : hal-02089194 , version 1

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Jean Baptiste Traversac, Mathilde Crosnier, Carole Chazoule. Agrofood of the middle, is this a innovative form of sustainable food systems. Preserving Ecosystem Services via Sustainable Agro-food Chains, Sep 2018, Lyon, France. ⟨hal-02089194⟩
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