Agrofood of the middle, is this a innovative form of sustainable food systems - Archive ouverte HAL
Communication Dans Un Congrès Année : 2018
Fichier non déposé

Dates et versions

hal-02089194 , version 1 (03-04-2019)

Identifiants

  • HAL Id : hal-02089194 , version 1

Citer

Jean Baptiste Traversac, Mathilde Crosnier, Carole Chazoule. Agrofood of the middle, is this a innovative form of sustainable food systems. Preserving Ecosystem Services via Sustainable Agro-food Chains, Sep 2018, Lyon, France. ⟨hal-02089194⟩
133 Consultations
0 Téléchargements

Partager

More