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Article Dans Une Revue Journal of Food Engineering Année : 1999

Experimental characterization of the ambience in a food-processing clean room

Michel Havet
F. Hennequin
  • Fonction : Auteur

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hal-01902478 , version 1 (23-10-2018)

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Michel Havet, F. Hennequin. Experimental characterization of the ambience in a food-processing clean room. Journal of Food Engineering, 1999, 39 (3), pp.329 - 335. ⟨10.1016/S0260-8774(99)00024-2⟩. ⟨hal-01902478⟩
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