Effect of an acute handling stress on hepatic oxidative status of European sea bass fed diets differing in lipid source and carbohydrate content - Archive ouverte HAL Accéder directement au contenu
Poster De Conférence Année : 2015

Effect of an acute handling stress on hepatic oxidative status of European sea bass fed diets differing in lipid source and carbohydrate content

Résumé

Effect of an acute handling stress on hepatic oxidative status of European sea bass fed diets differing in lipid source and carbohydrate content. Aquaculture Europe 2015
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Dates et versions

hal-01901421 , version 1 (22-10-2018)

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  • HAL Id : hal-01901421 , version 1
  • PRODINRA : 328013

Citer

Carolina Castro, Amalia Perez-Jimenez, Filipe Coutinho, Alexandre Diogenes, Inès Guerreiro, et al.. Effect of an acute handling stress on hepatic oxidative status of European sea bass fed diets differing in lipid source and carbohydrate content. Aquaculture Europe 2015, Oct 2015, Rotterdam, Netherlands. , 2015, Meeting abstracts. ⟨hal-01901421⟩

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