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Communication Dans Un Congrès Année : 1999

Treatment and recycling of concentrated solutions used in osmotic dehydration food processes: needs, problems and examples

Aurora Valdez-Fragoso
  • Fonction : Auteur
François Giroux
  • Fonction : Auteur
Antoine Collignan

Résumé

Osmotic dehydration processes require the used concentrated solution to be recycled in order to make these processes clean and economically viable. We present here two examples of solution recycling: the semi-industrial cas of a water-sucrose mixture used on apple and regenerated simultaneously and the semi-discontinuous regeneration of a ternary water/salt/maltodextrins solution used on herring filets.
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Dates et versions

hal-01298399 , version 1 (05-04-2016)

Identifiants

  • HAL Id : hal-01298399 , version 1
  • PRODINRA : 350606

Citer

Dominique Maxime, Aurora Valdez-Fragoso, François Giroux, Antoine Collignan, Marie-Laure Lameloise. Treatment and recycling of concentrated solutions used in osmotic dehydration food processes: needs, problems and examples. 2. European congress of chemical engineering, Oct 1999, Montpellier, France. 576 p. ⟨hal-01298399⟩
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