The amino acid composition of body protein in broilers is affected by the sulphur amino acid supply - Archive ouverte HAL Accéder directement au contenu
Poster De Conférence Année : 2013
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hal-01210463 , version 1 (02-10-2015)

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  • HAL Id : hal-01210463 , version 1
  • PRODINRA : 210759

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Jose Alberto Conde-Aguilera, Carlos Cobo Ortega, Sophie Tesseraud, Michel Lessire, Y. Mercier, et al.. The amino acid composition of body protein in broilers is affected by the sulphur amino acid supply. 4th International symposium on energy and protein metabolism and nutrition (ISEP), Sep 2013, Sacramento, United States. Wageningen Academic Publishers, EAAP Publication, 134, 2013, EAAP Publication. ⟨hal-01210463⟩
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