Effects of fludioxonil on Botrytis cinerea and on grapevine defence response
Résumé
Botrytis bunch rot of grapes is mainly controlled by applying fungicides at three crop stages: the end of flowering (BBCH 68), bunch closure (BBCH 77) and the beginning of veraison (BBCH 81). The phenylpyrroles derivative fludioxonil is among the most effective fungicides registered to control Botrytis cinerea. Its effectiveness was investigated in relation to spray timing, fungicide resistance and defence responses of grapevine. Frequencies of B. cinerea strains which were resistant to fungicides were evaluated at harvest. The frequencies of resistant phenotypes were similar in all treatments except for a class of multidrug resistant strains (MDR 1) whose frequency increased after fludioxonil applications. None of the treatments tested induced defence responses in flowers/berries after fungicide application, suggesting that fludioxonil effectiveness was not related to a stimulation of plant defence processes. The standard program of three fungicide applications provided the best control of B. cinerea in the Champagne region in comparison with a single treatment of fludioxonil at any of the crop stages tested.
Mots clés
fungicide resistance
grey mould
treatment efficacy
2-Component histidinekinase
champagne wine proteins
in-field strains
gene-expression
Phenylpyrrole-resistance
foaming properties
french vineyards
berries
dicarboximide
résistance fongique
terreau gris
efficacité de traitement
vin de champagne protéiné
mousse de propriété
vignobles français
baies
Domaines
Sciences agricolesOrigine | Fichiers éditeurs autorisés sur une archive ouverte |
---|---|
Licence |
Loading...