Article Dans Une Revue Journal of Agricultural and Food Chemistry Année : 2006

Carotenoid Diversity in Cultivated Citrus Is Highly Influenced by Genetic Factors

Fanciullino A.-L.
C. Dhuique-Mayer
Luro François
R. Morillon
  • Fonction : Auteur
P. Ollitrault
Fichier non déposé

Dates et versions

hal-00288978 , version 1 (19-06-2008)

Identifiants

  • HAL Id : hal-00288978 , version 1

Citer

Fanciullino A.-L., C. Dhuique-Mayer, Luro François, J. Casanova, R. Morillon, et al.. Carotenoid Diversity in Cultivated Citrus Is Highly Influenced by Genetic Factors. Journal of Agricultural and Food Chemistry, 2006, 54 (12), pp.4397-4406. ⟨hal-00288978⟩
76 Consultations
0 Téléchargements

Partager

  • More