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Original xanthan amphiphilic derivatives for stabilizing surfactant-free O/W emulsions

Céline Fantou , Sébastien Comesse , Frédéric F. Renou , Michel Grisel
Formula X, Jun 2019, Manchester, United Kingdom
Conference papers hal-02565423v1

Large amplitude oscillatory shear (LAOS) in model colloidal suspensions and glasses: frequency dependence

Andreas Poulos , Frédéric F. Renou , Alan Ranjit Jacob , Nick Koumakis , George Petekidis
Rheologica Acta, 2015, 54 (8), pp.715-724. ⟨10.1007/s00397-015-0865-8⟩
Journal articles hal-02163461v1

Impact of fine structure of galactomannans on their interactions with xanthan: Two co-existing mechanisms to explain the synergy

Michel Grisel , Youssef Aguni , Frédéric F. Renou , Catherine Malhiac
Food Hydrocolloids, 2015, 51, pp.449-458. ⟨10.1016/j.foodhyd.2015.05.041⟩
Journal articles hal-02163448v1
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Viscosity of Aqueous Polysaccharide Solutions and Selected Homogeneous Binary Mixtures

Mathieu Potier , Lingsam Tea , Lazhar Benyahia , Taco Nicolaï , Frédéric F. Renou
Macromolecules, 2020, 53 (23), pp.10514-10525. ⟨10.1021/acs.macromol.0c02157⟩
Journal articles hal-03024954v1

Rheological Properties of the Schizophyllan−Borax System

Severine Desplanques , Frédéric F. Renou , Catherine Malhiac , Michel Grisel , G. Muller
Macromolecules, 1998, 31 (13), pp.4277-4281. ⟨10.1021/ma970485k⟩
Journal articles istex hal-02562151v1

Modification chimique et caractérisation de dérivés amphiphiles du xanthane

Audrey Roy , Sébastien Comesse , Nicolas Hucher , Michel Grisel , Zied Souguir , et al.
GFP Ouest 2014, Jun 2014, Rouen, France
Conference papers hal-02565915v1

Structure and Rheology of Mixed Polymeric Micelles Formed by Hydrophobically End-Capped Poly(ethylene oxide)

Frédéric F. Renou , Lazhar Benyahia , Taco Nicolai
Macromolecules, 2008, 41 (17), pp.6523-6530. ⟨10.1021/ma800556u⟩
Journal articles hal-02163281v1
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Chemical and physicochemical characterizations of the water-soluble fraction of the Commiphora Africana exudate

Abdellatif Dahi , Bah Mohamed-Lemine Abdellahi , Mohamed Fadel Deida , Nicolas Hucher , Catherine Malhiac , et al.
Food Hydrocolloids, 2019, 86, pp.2-10. ⟨10.1016/j.foodhyd.2017.10.032⟩
Journal articles hal-02181664v1

Oil-in-water emulsions stabilized by a novel hydrophobically modified xanthan

Céline Fantou , Sébastien Comesse , Frédéric F. Renou , Michel Grisel
Polymerix 2019, Jul 2019, Rennes, France
Conference papers hal-02565417v1

Synthèse et caractérisation de dérivés amphiphiles du xanthane

Audrey Roy , Frédéric F. Renou , Michel Grisel
Journée d’Etude des Polymères (JEPO 40), Sep 2012, Anduze, France
Conference papers hal-02565922v1

Structure and rheological properties of carrageenans extracted from different red algae species cultivated in Cam Ranh Bay, Vietnam

Viet Bui , Bach Nguyen , Frédéric F. Renou , Taco Nicolai
Journal of Applied Phycology, 2019, 31 (3), pp.1947-1953. ⟨10.1007/s10811-018-1665-1⟩
Journal articles hal-02181778v1

Hydrophobically modified xanthan: Thickening and surface active agent for highly stable oil in water emulsions

Céline Fantou , Sébastien Comesse , Frédéric F. Renou , Michel Grisel
Carbohydrate Polymers, 2019, 205, pp.362-370. ⟨10.1016/j.carbpol.2018.10.052⟩
Journal articles hal-02181667v1

Rheology and microstructure of mixtures of iota and kappa-carrageenan

Viet T.N.T. Bui , Bach Nguyen , Frédéric F. Renou , Taco Nicolai
Food Hydrocolloids, 2019, 89, pp.180 - 187. ⟨10.1016/j.foodhyd.2018.10.034⟩
Journal articles hal-01926823v1

Synthesis and caracterisation of hydrophobically modified xanthan

Audrey Roy , Frédéric F. Renou , Michel Grisel
Congrès international de l’EPNOE, Oct 2013, Nice, France
Conference papers hal-02565569v1
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Viscosity and Morphology of Water-in-Water Emulsions: The Effect of Different Biopolymer Stabilizers

Lingsam Tea , Taco Nicolaï , Lazhar Benyahia , Frédéric F. Renou
Macromolecules, 2020, 53 (10), pp.3914-3922. ⟨10.1021/acs.macromol.0c00204⟩
Journal articles hal-03026664v1

Impact of chemical composition of xanthan and acacia gums on the emulsification and stability of oil-in-water emulsions

Severine Desplanques , Frédéric F. Renou , Michel Grisel , Catherine Malhiac
Food Hydrocolloids, 2012, 27 (2), pp.401-410. ⟨10.1016/j.foodhyd.2011.10.015⟩
Journal articles hal-02163342v1

Transient Gelation and Glass Formation of Reversibly Cross-linked Polymeric Micelles

Frédéric F. Renou , Taco Nicolai , Lazhar Benyahia , Erwan Nicol
Journal of Physical Chemistry B, 2009, 113 (10), pp.3000-3007. ⟨10.1021/jp8100442⟩
Journal articles hal-02163296v1

Hydrophobically Modified Xanthan: An Amphiphilic but Not Associative Polymer

Audrey Roy , Sébastien Comesse , Michel Grisel , Nicolas Hucher , Zied Souguir , et al.
Biomacromolecules, 2014, 15 (4), pp.1160-1170. ⟨10.1021/bm4017034⟩
Journal articles hal-02163442v1

Shear interfacial viscoelasticity of native and hydrophobically modified xanthan at oil/water interface

Audrey Roy , Lazhar Benyahia , Michel Grisel , Frédéric F. Renou
Food Hydrocolloids, 2016, 61, pp.887-894. ⟨10.1016/j.foodhyd.2016.07.016⟩
Journal articles hal-02181627v1

Impact of backbone stiffness and hydrophobic chain length of modified xanthan on oil in water emulsion stabilization

Céline Fantou , Sébastien Comesse , Frédéric F. Renou , Michel Grisel
Carbohydrate Polymers, 2019, 216, pp.352-359. ⟨10.1016/j.carbpol.2019.03.079⟩
Journal articles hal-02181669v1
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Assessment of the stability of water in water emulsions using analytical centrifugation

Lingsam Tea , Frédéric F. Renou , Lazhar Benyahia , Taco Nicolaï
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2021, 608, pp.125619. ⟨10.1016/j.colsurfa.2020.125619⟩
Journal articles hal-03026627v1
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Stabilization of Water-In-Water Emulsions by Linear Homo-Polyelectrolytes

Lingsam Tea , Taco Nicolaï , Frédéric F. Renou
Langmuir, 2019, 35 (27), pp.9029-9036. ⟨10.1021/acs.langmuir.9b01604⟩
Journal articles hal-03026701v1

Droplet deformation of a strongly shear thinning dense suspension of polymeric micelles

Majdi Boufarguine , Frédéric F. Renou , Taco Nicolai , Lazhar Benyahia
Rheologica Acta, 2010, 49 (6), pp.647-655. ⟨10.1007/s00397-009-0424-2⟩
Journal articles istex hal-02163325v1

Effect of salt on turbulent drag reduction of xanthan gum

Cheng Hai , Hyoung Jin , Ke Zang , Frédéric F. Renou , Michel Grisel
Carbohydrate Polymers, 2015, 121, pp.342-347. ⟨10.1016/j.carbpol.2014.12.015⟩
Journal articles hal-02163455v1

Mixed iota and kappa carrageenan gels in the presence of both calcium and potassium ions

Viet T.N.T. Bui , Bach Nguyen , Taco Nicolai , Frédéric F. Renou
Carbohydrate Polymers, 2019, 223, pp.115107. ⟨10.1016/j.carbpol.2019.115107⟩
Journal articles hal-02350599v1

Analysis of risk factors for complications and adverse obstetrical outcomes in women with Takayasu arteritis: a French retrospective study and literature review

Noémie Abisror , Arsene Mekinian , Eric Hachulla , Marc Lambert , Nathalie Morel , et al.
Clinical Rheumatology, 2020, 39 (9), pp.2707-2713. ⟨10.1007/s10067-020-05024-4⟩
Journal articles hal-03037924v1

Stabilization of Water-In-Water Emulsions by Linear Homo-Polyelectrolytes

Lingsam Tea , Taco Nicolai , Frédéric F. Renou
Langmuir, 2019, 35 (27), pp.9029-9036. ⟨10.1021/acs.langmuir.9b01604⟩
Journal articles hal-02181676v1

New tools to predict the acacia gum efficacy for emulsion stabilization

Estelle Bernadi , Frédéric F. Renou , Bérépion Bastien , Isabelle Jaouen , Michel Grisel , et al.
Congrès Mondial des Emulsions (CME2010), Oct 2010, Lyon, France
Conference papers hal-02567215v1

Hydrophobically modified xanthan: Influence of the chain stiffness on rheological properties

Céline Fantou , Audrey Roy , Sébastien Comesse , Michel Grisel , Frédéric F. Renou
5th EPNOE International Polysaccharide Conference, Aug 2017, Jena, Germany
Conference papers hal-02565487v1

Hydrophobically modified xanthan as an efficient stabilizer for Oil-in-water emulsions

Céline Fantou , Sébastien Comesse , Frédéric F. Renou , Michel Grisel
EPNOE 2019, Oct 2019, Aveiro, Portugal
Conference papers hal-02565402v1