Journal Articles Nutrients Year : 2023

Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030

Abstract

In an article published in Nutrients, Tański et al. performed a systematic review and concluded that omega-3 fatty acids might contribute to a reduced incidence of rheumatoid arthritis (RA) [...]

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Cites 10.3390/nu14051030 Other Tański, W., Świątoniowska-Lonc, N., Tabin, M., & Jankowska-Polańska, B. (2022). The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients, 14(5), 1030. https://doi.org/10.3390/nu14051030

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hal-04908567 , version 1 (23-01-2025)

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Sylvain Mathieu, Bruno Pereira, Claire Daïen, Anne Tournadre, Martin Soubrier. Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030. Nutrients, 2023, 15 (3), pp.539. ⟨10.3390/nu15030539⟩. ⟨hal-04908567⟩
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