Electrochemical Reduction of α‐Amino Allenylphosphonates to α‐Amino Allylphosphonates
Résumé
α‐Amino allenylphosphonates are reduced to α‐amino allylphosphonates using electrochemical processes. The reduction products are obtained in moderate to good yields. Moreover, in the case of tosylamine compounds, we were pleased to take advantage of a simultaneous reduction and cleavage of the tosyl group from the nitrogen atom to access unprotected amino‐allylphosphonates. The mechanism of this reduction is also discussed.