Toward circular economy by electrodialysis with ultrafiltration membrane: from slaughterhouse blood to natural meat preservative - Archive ouverte HAL
Article Dans Une Revue INFORM International News on Fats, Oils, and Related Materials Année : 2020

Toward circular economy by electrodialysis with ultrafiltration membrane: from slaughterhouse blood to natural meat preservative

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hal-04549197 , version 1 (17-04-2024)

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Laurent Bazinet, Rémi Przybylski, Pascal Dhulster, Naïma Nedjar. Toward circular economy by electrodialysis with ultrafiltration membrane: from slaughterhouse blood to natural meat preservative. INFORM International News on Fats, Oils, and Related Materials, 2020, 31 (6), pp.15-18. ⟨10.21748/inform.06.2020.15⟩. ⟨hal-04549197⟩
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