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              <p>This contribution deals with the understanding of pesticide exposure situations encountered by farmers during the use of vineyard sprayers. In order to better understand these situations, this communication aims at identifying and understanding a specific chain of determinants based on analysis conducted at different levels: the treatment activities, the activities of sprayer design, the regulation that applies to this design and the activities of regulation development. The results of these analyses highlight the role played by design and regulation in the emergence of pesticide exposure situations during the use of sprayers. By considering a wider environment than that of the work situation, the chain of determinants investigated makes it possible to consider changes at different levels in order to aim at asustainable prevention.</p>
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              <p>Cette contribution porte sur la compréhension des situations d’exposition aux pesticides rencontrées par les agriculteurs lors de l’utilisation de pulvérisateurs viticoles. Pour mieux comprendre ces situations, cette communication propose d’identifier et de comprendre une chaîne particulière de déterminants à partir d’analyses menées à différents niveaux : celui des activités de traitement, celui des activités de conception des pulvérisateurs, celui de la réglementation applicable à leur conception et celui des activités d’élaboration de cette réglementation. Les résultats issus de ces analyses permettent de souligner le rôle joué par la conception et la réglementation dans l’apparition de situations d’exposition aux pesticides lors de l’utilisation des pulvérisateurs. En considérant un environnement plus large que celui de la situation de travail, la chaîne de déterminants investiguée permet par la suited’envisager des transformations à différentes échelles pour agir durablement en prévention.</p>
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