Natural pigments from Madagascar dyeing plants: from tradition to innovation for applications as functional ingredients for foods, cosmetics and pharmaceutics - Archive ouverte HAL
Communication Dans Un Congrès Année : 2018

Natural pigments from Madagascar dyeing plants: from tradition to innovation for applications as functional ingredients for foods, cosmetics and pharmaceutics

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Sciences du Vivant [q-bio] Chimie

Cathie Milhau  : Connectez-vous pour contacter le contributeur

https://hal.science/hal-04151640

Soumis le : mercredi 5 juillet 2023-09:03:55

Dernière modification le : lundi 10 juin 2024-12:30:58

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hal-04151640 , version 1 (05-07-2023)

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  • HAL Id : hal-04151640 , version 1

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Mahery Andriamanantena, Béatrice Raonizafinimanana, Fanja Fawbush, Pascal Danthu, Laurent Dufossé, et al.. Natural pigments from Madagascar dyeing plants: from tradition to innovation for applications as functional ingredients for foods, cosmetics and pharmaceutics. 27th SILAE Conference (Italo-latin American congress of ethnomedicine, ethnobotany, ethnopharmacology, phytochemistry, natural products and analytical chemistry, food science and microbiology), Sep 2018, Milazzo, Italy. ⟨hal-04151640⟩

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