Influence of thermal regime, oxygen conditions and land use on source and pathways of carbon in lake pelagic food webs - Archive ouverte HAL
Article Dans Une Revue Ecoscience Année : 2022

Influence of thermal regime, oxygen conditions and land use on source and pathways of carbon in lake pelagic food webs

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hal-03852878 , version 1 (15-11-2022)

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Valentin Essert, Hélène Masclaux, Valérie Verneaux, Laurent Millet. Influence of thermal regime, oxygen conditions and land use on source and pathways of carbon in lake pelagic food webs. Ecoscience, 2022, 29 (4), pp.293-310. ⟨10.1080/11956860.2022.2094630⟩. ⟨hal-03852878⟩
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