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Article Dans Une Revue Food and Bioproducts Processing Année : 2021

Simultaneous extraction and enzymatic hydrolysis of mustard bran for the recovery of sinapic acid

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hal-03517203 , version 1 (07-01-2022)

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Valentin Reungoat, Louis M.M. Mouterde, Morad Chadni, Julien Couvreur, Emilie Isidore, et al.. Simultaneous extraction and enzymatic hydrolysis of mustard bran for the recovery of sinapic acid. Food and Bioproducts Processing, 2021, 130, pp.68-78. ⟨10.1016/j.fbp.2021.09.003⟩. ⟨hal-03517203⟩

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