Communication Dans Un Congrès
Année : 2017
Jennifer Buyck : Connectez-vous pour contacter le contributeur
https://hal.science/hal-03335082
Soumis le : dimanche 5 septembre 2021-22:39:42
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- HAL Id : hal-03335082 , version 1
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Jennifer Buyck. Places, atmospheres and urban sustainability of bread : Explorations in the Grenoble metropolis. Re-imagining sustainable food planning, building resourcefulness: food movements, insurgent planning and heterodox economics, Programme and Book of Abstracts 8th Annual Conference of the AESOP Sustainable Food Planning group, Nov 2017, Coventry, United Kingdom. ⟨hal-03335082⟩
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