Association of organic food consumption with obesity in a nationally representative sample - Archive ouverte HAL Access content directly
Journal Articles British Journal of Nutrition Year : 2021
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hal-03104528 , version 1 (09-01-2021)

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Corentin J. Gosling, Aurélie Goncalves, Mickaël Ehrminger, Richard Valliant. Association of organic food consumption with obesity in a nationally representative sample. British Journal of Nutrition, 2021, 125 (6), pp.703-711. ⟨10.1017/S0007114520003189⟩. ⟨hal-03104528⟩
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