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Communication Dans Un Congrès Année : 2016
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hal-02357468 , version 1 (10-11-2019)

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  • HAL Id : hal-02357468 , version 1

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Priya Rajkumar, Timothée Gally, Vanessa Jury, Olivier Rouaud, Alain Le-Bail. A comparative study on bread baking: ohmic heating vs. conventional heating. 15th European Young Cereal Scientist and Technologists Workshop, Apr 2016, Bergame, Italy. ⟨hal-02357468⟩
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