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Communication Dans Un Congrès Année : 2012

Detection of pathogenic bacteria by Raman spectroscopy in the field of food science

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hal-02349769 , version 1 (05-11-2019)

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Ali Assaf, Gerald Thouand. Detection of pathogenic bacteria by Raman spectroscopy in the field of food science. Scientific Workshop of the University of Nantes, Jun 2012, Nantes, France. ⟨hal-02349769⟩
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