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Conference Papers Year : 2019

Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat

Abstract

Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat. "Quantitative Genetics and Genomics" Gordon Research Conference
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Dates and versions

hal-02289536 , version 1 (16-09-2019)

Identifiers

  • HAL Id : hal-02289536 , version 1
  • PRODINRA : 483247

Cite

Sarah Ben Sadoun, Renaud Rincent, Jerome Auzanneau, Francois-Xavier Oury, Bernard Rolland, et al.. Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat. "Quantitative Genetics and Genomics" Gordon Research Conference, Gordon Research Conference., Feb 2019, Barga, Italy. ⟨hal-02289536⟩
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