Protective effect of diversity of cheese consumption in early life against allergic diseases - Archive ouverte HAL
Poster De Conférence Année : 2014

Protective effect of diversity of cheese consumption in early life against allergic diseases

Résumé

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Dates et versions

hal-01247846 , version 1 (22-12-2015)

Identifiants

  • HAL Id : hal-01247846 , version 1
  • PRODINRA : 340707
  • WOS : 000341139400484

Citer

Amandine Chauveau, Sophie Nicklaus, Caroline Roduit, Marie-Laure Chardon, Vincent Kaulek, et al.. Protective effect of diversity of cheese consumption in early life against allergic diseases. European Academy of Allergy and Clinical Immunology (EAACI), Jun 2014, Copenhague, Denmark. John Wiley and Sons Inc, Allergy, 69 (issue spéciale), 1 p., 2014, Allergy. ⟨hal-01247846⟩
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