Adding lipids to fibrous diets: effects on growth performance and tissue traits in growing pigs and broilers - Archive ouverte HAL
Communication Dans Un Congrès Année : 2014

Adding lipids to fibrous diets: effects on growth performance and tissue traits in growing pigs and broilers

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Dates et versions

hal-01210873 , version 1 (02-10-2015)

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  • HAL Id : hal-01210873 , version 1
  • PRODINRA : 282843

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Florence Gondret. Adding lipids to fibrous diets: effects on growth performance and tissue traits in growing pigs and broilers. 3. Swine Conference - New insights in nutrients in pigs, Feb 2014, Paris, France. 20 diapositives. ⟨hal-01210873⟩
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