The interaction between vintage, vineyard site (mesoclimate) and wine aroma of Vitis vinifera L. cvs. Sauvignon blanc, Chardonnay and Cabernet Sauvignon in the Stellenbosch-Klein Drakenstein wine producing area - Archive ouverte HAL Accéder directement au contenu
Article Dans Une Revue Bulletin de l'OIV Année : 2003

The interaction between vintage, vineyard site (mesoclimate) and wine aroma of Vitis vinifera L. cvs. Sauvignon blanc, Chardonnay and Cabernet Sauvignon in the Stellenbosch-Klein Drakenstein wine producing area

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hal-01107651 , version 1 (21-01-2015)

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Victoria Carey, V. Bonnardot, André Schmidt, J.C.D. Theron. The interaction between vintage, vineyard site (mesoclimate) and wine aroma of Vitis vinifera L. cvs. Sauvignon blanc, Chardonnay and Cabernet Sauvignon in the Stellenbosch-Klein Drakenstein wine producing area. Bulletin de l'OIV, 2003, 76 (863-864), pp.4-29. ⟨hal-01107651⟩
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