Effect of sensory education on food preferences in children - Archive ouverte HAL
Communication Dans Un Congrès Année : 2008
Fichier non déposé

Dates et versions

hal-00323906 , version 1 (23-09-2008)

Identifiants

  • HAL Id : hal-00323906 , version 1

Citer

C. Reverdy, Pascal Schlich, E. P. Köster, Emilie Ginon, Christine Lange. Effect of sensory education on food preferences in children. Third European Conference on Sensory and Consumer Research: A Sense of Innovation, Sep 2008, Hamburg, Germany. ⟨hal-00323906⟩
84 Consultations
0 Téléchargements

Partager

More