Plastic Mycotoxine Nanoparticles Perturbateur endocrinien Trichothecenes Deoxynivalenol Oxidative stress Intestine Obesity Santé humaine Liver Immune response Transcriptome Microbiota Biomarkers Porc Endocrine disruptor Alimentation Toxicité Toxicologie alimentaire Mixture Food safety Cancer Mycotoxines Red meat Colorectal cancer Steatosis Dioxyde de titane Foie Perinatal exposure Intestinal barrier Food contact materials Pig Processed meat Diet Toxicity Genetically modified microorganism Mass spectrometry Mycotoxin Genotoxicity Gut microbiota Apoptosis Inflammation These Santé animale Patuline Rat Heme iron Dietary exposure Mucus Gut Métabolomique Métabolisme Nuclear receptors Ivermectin Animal health Risk assessment Bisphenol A Diabetes Toxicologie Food enzyme Metabolomics Intestin Polyethylene terephthalate PET Gene expression DNA damage Génotoxicité Mycotoxins Pesticides Escherichia coli Safety assessment Stress Patulin Lipid peroxidation Irritable bowel syndrome Pesticide Secondary metabolism Aflatoxin B1 IN-VITRO Feed Biomarker Exposure Endocrine disruptors Bisphenol S Bisphenols Recycling process Toxicology Titanium dioxide Microarray Penicillium expansum Human health Nutrition NAFLD Metabolism Cytotoxicity Cancer colorectal Barrière intestinale Zearalenone Prevention Aspergillus flavus