Exploring the scientific interest for starch origin in South America from 2000 to 2020: Focus on non-destructive analytical methods - Institut méditerranéen de biodiversité et d'écologie marine et continentale Accéder directement au contenu
Chapitre D'ouvrage Année : 2023

Exploring the scientific interest for starch origin in South America from 2000 to 2020: Focus on non-destructive analytical methods

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Chimie
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hal-03885304 , version 1 (05-12-2022)

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Nathalie Dupuy, Ivo Mottin Demiate. Exploring the scientific interest for starch origin in South America from 2000 to 2020: Focus on non-destructive analytical methods. Marney Pascoli Cereda; Olivier François Vilpoux. Starchy Crops Morphology, Extraction, Properties and Applications, Vol 1, Elsevier, pp.289-304, 2023, Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives, 9780323900584. ⟨10.1016/B978-0-323-90058-4.00016-5⟩. ⟨hal-03885304⟩
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