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Communication Dans Un Congrès Année : 2015

Women's employment and the decline of cooking time in France, 1985-2009

Marie Plessz

Résumé

This study investigates the extent to which labour market changes explain the decline in time spent in home-cooking by married women in France, between 1986 and 2010. Using time use data and Oaxaca-Blinder decompositions, we find that rising women’s employment and observed wages account together for about 60% of the decline in married women’s time spent in cooking. We then use a semiparametric matching technique.
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Dates et versions

hal-01606363 , version 1 (02-10-2017)

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Paternité - Partage selon les Conditions Initiales

Identifiants

  • HAL Id : hal-01606363 , version 1
  • PRODINRA : 391622

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Fabrice Etilé, Marie Plessz. Women's employment and the decline of cooking time in France, 1985-2009. Centre for Health Economics seminar, Jan 2015, Melbourne, Australia. 64 p. ⟨hal-01606363⟩
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